Daily Archives: July 2, 2014

Summer Melons with Coconut Sauce

Summer Melons with Coconut Sauce Ingredients: 1 cup light, unsweetened Coconut Milk ⅓ cup Sweetened Condensed Milk ½ teaspoon Vanilla Extract 5-6 cups Melon balls 1 cup shredded Sweetened Coconut, lightly toasted Drizzle lightly with White Coconut Balsamic Vinegar Directions: … Continue reading

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Spinach Salad with Orange, Carrot & Sesame

Spinach Salad with Orange, Carrot & Sesame Ingredients: 6 cups Baby Spinach 2 Scallions, sliced thin 2 Carrots shaved into ribbons ½ teaspoon finely grated Orange Zest 1 Orange peeled and sectioned 1 Orange peeled and sectioned ¾ teaspoon Mayonnaise … Continue reading

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Grape and Rosemary Glazed Grilled Chicken

Grape and RosemaryGlazed Grilled Chicken Ingredients: Glaze: 3 cups seedless Red Grapes 2 teaspoons Rosemary Olive Oil 1 cup Chopped Onion 1 Garlic Clove minced 2 tablespoons Mandarin Orange Balsamic Vinegar 2 teaspoons Soy Sauce Chicken: 6 each Chicken Thighs … Continue reading

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Cucumber Pear Salad with Balsamic

Cucumber Pear Salad with Balsamic 2 cups diced English Cucumber 2 cups diced Pears 2 tablespoons Pear Balsamic Vinegar 2 teaspoons Meyer Lemon Olive Oil 2 tablespoons Chopped Italian Parsley Salt and pepper 4 oz. Romano Cheese Romaine Lettuce Directions: … Continue reading

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