White Italian Herb Balsamic


This sweet fruity balsamic is always great by itself, on a salad or on fresh fruit. Use also as a marinade on many different types of meat and poultry. Would make a great topping for your favorite ice cream.

Dark Glass Bottle
12 oz of Balsamic Vinegar



A delicious savory white balsamic flavored with the most popular Italian herbs… garlic, basil, rosemary, and oregano. Use this one as a glaze for oven-roasted portobello mushrooms or as a dressing for a juicy tomato and cucumber salad. Try it over grilled halibut with some lemon slices. Or toss into sautéed spinach.

Pair with our Parmesan Cheese EVOO for the ultimate Italian combination.