A delicious savory white balsamic flavored with the most popular Italian herbs… garlic, basil, rosemary, and oregano. Use this one as a glaze for oven-roasted portobello mushrooms or as a dressing for a juicy tomato and cucumber salad. Try it over grilled halibut with some lemon slices. Or toss into sautéed spinach.
Pair with our Parmesan Cheese EVOO for the ultimate Italian combination.